What does one do with several pears that need to be used up (but aren't particularly spectacular for eating out-of-hand)?
Why, make pear butter, of course!
Brown sugar, butter, vanilla, cardamom, nutmeg, ginger, and cinnamon
Saute it all until the pears are soft...
...then puree it, baby!
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Look! A growing sweet pea!
I love sweet peas.
I think I've told you that before.
I discovered two tomato seedlings amidst the sweet peas and other flowers. No, I did not plant them! (Why would I put tomato plants in my flower garden?) We used to have tomatoes growing there, and apparently a couple seeds have been camping underneath the soil surface waiting to spring up when I least expect them to.
They're devious like that, those tomato seeds.
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It's in one piece now. [happy sigh]
Tomorrow I'll start cutting and sewing the borders.
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Good night, my friends!
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